Themed Dinner Buffets

We Invite You to View our Chef’s Selection of Specialty Buffets Featuring Themed Cuisine from Many Corners of the Globe – Great for a Special Occasion or a Twist on the Usual. These Buffet Dinners are Designed for one Hour of Service and Require a Minimum Guarantee of 50 Persons. Our Staff Will Direct Tables Through the Buffet Unless we are Notified of a Special Eating Arrangement.

$29.95

per person

Taste of Saskatchewan

Crisp Green Salad with Peppercorn Ranch, Tomato and Cucumber
Rosemary Potato Salad with Mustard and Leeks
Pasta Salad with Roasted Garlic and Chives
Mandarin Spinach Salad
Jellied Cabbage Salad
Crisp Vegetable Display with Dill Dip
Pickle and Olive Platter
Harvest Rolls and Butter

Entrées:
Slow-Roasted Saskatchewan Bison (hand-carved by our Chefs at the buffet table)
Roast Pork with Cranberry Glaze
Saskatoon Berry Chicken
Cabbage Rolls (with beef/pork and rice) and Perogies with Butter Onion Sauce
Saskatchewan Wild Rice
Fresh Steamed Market Vegetables
Freshly Brewed Starbucks® Coffee and Tazo® Tea
Chef ’s Dessert Table Featuring a Variety of Cakes, Pies, Parfaits, Saskatoon Berry Trifle and Saskatoon Berry Cheesecake

$29.95

per person

Western Cook-Out

Crisp Green Salad with Chef ’s Dressing Selection
Mixed Field Greens with Raspberry Vinaigrette
Tri-Colored Pasta Salad
Potato Salad
Creamy Coleslaw
Crisp Vegetable Display with Dill Dip
Pickle and Olive Platter
Baking Powder Biscuits

Entrées:
Southern Fried Chicken
BBQ Baby Back Ribs
Oven Roasted Potatoes
Corn on the Cob
Baked Beans

Freshly Brewed Starbucks® Coffee and Tazo® Tea
Chef ’s Dessert Table Featuring a Variety of Cakes, Pies, Parfaits, and Warm Fruit Cobbler with Whipped Cream

$30.95

per person

Tex-Mex Inspiration

Black Bean and Corn Salsa with Tortillas
Lime and Chili Cactus Slaw
Tomato, Onion, Caper and Goat Cheese Salad
Grilled Mushroom and Pepper Salad
Spicy Spinach and Jimica Salad
Tequila Caesar Salad
Peel and Eat Shrimp
Guacamole and Fried Corn Chips

Entrées:
Santa Fe Chicken
Beef Quesadillas
Chipotle Roast Potatoes
Grilled Peppered Corn on the Cob

Freshly Brewed Starbucks® Coffee and Tazo® Tea Chef ’s Dessert Table Featuring Southern Style Pecan Pie and Caramel Crepes Plus Assorted Dessert Squares

*Add a Bowl of Sangria Punch for $40.00. Add Pitchers of Lime or Strawberry Margaritas for $30.00 each.

$32.95

per person

Oriental Express

Mixed Field Greens with Raspberry Vinaigrette
Mandarin Spinach Salad
Asian Coleslaw
Thai Noodle Salad
Crisp Vegetable Display with Dill Dip
Pickle and Olive Platter
Bakery Fresh Rolls and Butter

Entrées:
Crispy Vegetable Spring Rolls Served with Plum Sauce
Beef Broccoli
Chicken Chow Mein
Shanghai Chicken Wings
Sweet N’ Sour Pork
Crisp Oriental Noodles
Vegetable Fried Rice
Soy Sauce

Freshly Brewed Starbucks® Coffee and Tazo® Tea Chef ’s Dessert Table Featuring a Variety of Cakes, Pies, Squares, Mandarin Mousse Cups, Almond Cookies and Fresh Fruit Salad

$32.95

per person

Caribbean Cruise

Tropical Fresh Fruit with Citrus Lime Yogurt Dip
Crisp Vegetable Display with Dill Dip
Pickle and Olive Platter
Assorted International Cheese Display
Artisan Bread Basket

Entrées:
Caribbean Pork Roast Calypso (hand-carved by our Chefs at buffet table)
Beef in Coconut Cream
Pan Seared Scallops with Tomato Mango Salsa
Chicken Curry
Black Beans with Rice and Rum
Sautéed Plantain

Freshly Brewed Starbucks® Coffee and Tazo® Tea Chef ’s Dessert Table Featuring Chef-Attended Flambé Station with Bananas in Caramel Rum Sauce, Key Lime Pie, Pina Colada Cake and Assorted Dessert Squares

All prices are subject to 5% GST and a 15% service charge. Prices are subject to change without notice.

A guaranteed number of guests attending must be received 72 hours prior to your function. Menu selection to be finalized 21 days in advance.

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Please fill out an Online Request Form to check availability or feel free to contact us with any questions or requests.

2014 Meeting Planners Package